At the oceanfront tropical restaurant, a few steps from the beach,
we offer a
daily menu of Continental and Caribbean cuisine. Island-grown fresh
produces, served along with fresh fish and sea food from our local waters is a
favourite. An extensive Table d'Hôte is suggested daily to our staying guests by Chef
Pierre himself. Of course, we respect your food dislikes, allergies or dietary
choices. A nice selection of wine and drinks is always available.
We make every effort to offer our guests the best quality cuisine possible,
with the largest variety of dishes.